Online Ordering

Crisp Spring Mix, assorted sweet peppers, cucumbers, tomatoes, and chopped red onions tossed with your choice of dressing, Balsamic, Ranch, Blue Cheese, Dill Ranch or Italian.

Romaine, croutons, smoked bacon, parmesan, Caesar dressing.

Pasta, sweet peppers, red onions, tomatoes, cucumbers, black olives tossed in tangy Greek dressing and topped with feta cheese.

Romaine, tomatoes, smoked bacon, chicken breast, cheddar/mozzarella cheese, sliced boiled egg, served with ranch dressing.

Dill pickles, lightly breaded and deep fried. Served with ranch dip.

Served with smoky BBQ sauce.

Flour tortilla stuffed with cream cheese, jalapeños and roasted red peppers. Served with sour cream and salsa.

Molly’s half-pound burger, served with lettuce, tomato, onion on a Brioche Bun. Add ons- cheddar, Swiss, bacon, peameal bacon, sautéed mushrooms, sautéed onions, jalapeños. $1.50ea.

Half-pound burger, peameal bacon, smoked bacon, cheddar & Swiss cheese, sautéed mushrooms, BBQ sauce, mayo and beer battered onion rings.

Half-pound burger with beer battered onion rings, cheddar cheese and smoky BBQ sauce.

Roasted chicken, Swiss & cheddar cheese, smoked bacon, lettuce, tomato and mayo on toasted seven-grain bread.

Thinly sliced roast beef, sautéed onions, Swiss cheese on toasted baguette. Served with Guinness au jus.

Sautéed onions, Havarti cheese, smoked bacon on grilled sourdough.

Buttermilk marinated chicken breast, deep fried and served with lettuce and brioche bun. Choice of garlic aioli or mango habanero aioli.

Ham, smoked bacon, dill pickles, cheese and Jameson's Irish whiskey mustard on grilled sourdough.

Fresh-cut fries, plain or Cajun.

Fries topped with cheese curds, thinly sliced roast beef, caramelized carrots and onions, covered in Molly's gravy.

Sweet peppers and onions simmered in a medium-spiced curry sauce. Served over basmati rice or fries with naan bread.

Guinness battered haddock, fresh-cut fries, tartar sauce, coleslaw and lemon wedge.

Guinness battered haddock, fresh-cut fries, tartar sauce, coleslaw and lemon wedge.

Fork-tender Guinness marinated beef, carrots and potatoes in a rich Guinness broth. Served with toasted baguette.

Ground beef, peas and carrots in rich gravy topped with mashed potatoes and melted cheddar.

Crispy chicken fillets and our hand cut fries served with a side of plum sauce. Not just for kids!

Cavatappi pasta in rich and creamy cheese sauce with succulent lobster baked until golden. We can substitute smoked bacon for lobster. Comes with your choice of Caesar or Garden Salad.

Tender slices of Calf’s liver sautéed to perfection, smothered with onion gravy. Served with mashed potatoes.

Our wings are lightly breaded and fried in a trans fat free oil. Served with carrots and celery sticks with a blue cheese dip.

Lettuce, tomato, red onion on a brioche bun. Served with a pickle.

Gooey, buttery, crispy and comforting done right.

Crispy cauliflower bites tossed in medium wing sauce, lettuce, tomato, and ranch dressing in a tortilla.

Tomatoes, onions, peppers, cheese in a grilled tortilla, Served with sour cream and salsa.